Toasted Beef Ravioli "Gratin"
Melted mozzarella and parmesan add something special to toasted beef ravioli. This easy recipe works great as a main course when served alongside a green salad.
Ingredients
- 1 Package Louisa Toasted Beef Ravioli (Big Value)
- 1 cup mozzarella cheese, shredded
- 1 cup Parmesan cheese, shredded
Directions
- Preheat oven to 425°F.
- Mix mozzarella and Parmesan.
- Bake Louisa Toasted Beef Ravioli for 6-7 minutes.
- Top each toasted ravioli with small amount of cheese mixture.
- Return to oven for 3-4 minutes or until cheese browns.
Original Beef Toasted Ravioli 40oz Value Size
